References

Ahmad A, et al. (1996) Antiviral Res 30(2-3): 75-85. Fernandez ML, etal. (1992) J Nutr 122(12): 2330-2340. Frati-Munani AC, etal. (1992) JMedMex 128(4): 431-432.

Loro JF, etal. (1999) J Ethnopharmacol 1;67(2): 213-218. Park EH, etal. (1998) Arch Pharm Res 21(1): 30-34. Qiu Y, et al. (2002) Chem Pharm Bull 50(11): 1507-1510. Roman-Ramos R, etal. (1995) J Ethnopharmacol 48(1): 25-32. Trejo-Gonzalez A, et al. (1996) J Ethnopharmacol 55(1): 27-33.

Warning: Caution must be taken as the toxic effects of this plant are unknown.

Diabetes 2

Diabetes 2

Diabetes is a disease that affects the way your body uses food. Normally, your body converts sugars, starches and other foods into a form of sugar called glucose. Your body uses glucose for fuel. The cells receive the glucose through the bloodstream. They then use insulin a hormone made by the pancreas to absorb the glucose, convert it into energy, and either use it or store it for later use. Learn more...

Get My Free Ebook


Post a comment